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  • Authentic Mountain Cider
  • Fast Shipping - 90% of orders shipped within 24 hours.
  • Made from freshly crushed fruit, no added sugar and gluten free
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Autumn at Bilpin

There are many reasons to visit The Blue Mountains during the glorious Autumn season not the least being a visit to the Bilpin area. The charming hamlet of Bilpin is well known for apple orchards, breathtaking scenery and warm hospitality. Here you can find scenic hikes, fresh produce or a relaxing escape.

No visit to the area is complete without a visit to Bilpin Cider Co to experience delicious ciders, great food and access to 10 acres of grounds and views into the National park. To add to the enjoyment there is live music from 12pm through to 4pm on the following days

  • Sunday March 1st with Kev Lasso
  • Thirsty Third Sunday March 15th with Matt Boylan-Smith
  • Thirsty Third Sunday April 19th with Rach Kennedy

Bilpin Cider is also open every day of the Easter period from 10am until 5pm - ie Good Friday April 3rd through to Easter Monday April 6th.

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About the Farm

Bilpin Cider was founded in 2011 following the purchase of Pippndale farm which had been one of the original boutique apple orchards in the region. Surrounded by World heritage listed national parks, the fertile soil, mountain elevation and cool climate contribute to the quality product that Bilpin now produces.

 In 2014, the orchard was replanted with fruit specifically tailored to our product range. All varieties are made from freshly crushed fruit, no added sugar and they are all gluten free.

Our farm has been designed with visitors in mind and a view to access most areas. Our friendly farm animals are an integral part of the venue. There are donkeys, sheep, alpacas, goats and chickens. Visitors can walk through the orchard and up to the paddocks where the animals are kept.

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Cellar Door & Farm

2369 Bells Line of Road,
Bilpin NSW
Australia

Monday to Sunday 10am until 4pm

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